This soup is hearty and healthy, and its perfect for warming up in the winter. This crockpot soup is easy to make and will definitely please your taste buds. It is full of different colored vegetables and fragrant herbs.
Ingredients:
- 1 cup carrots, diced
- 1 cup celery, chopped
- 1 cup potatoes, cubed
- 1 cup onions, finely diced
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 can 14 oz diced tomatoes
- 1 cup frozen peas
- 1 cup green beans, cut into 1-inch pieces
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions:
Place carrots, celery, potatoes, onions, and garlic in the crockpot
Add vegetable broth, diced tomatoes, frozen peas, and green beans
Season with thyme, rosemary, salt, and pepper
Drizzle olive oil over the ingredients and stir well
Cover and cook on low for 6-8 hours or until vegetables are tender
Serve hot and enjoy the winter veggie delight

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